To celebrate the opening of Urban Igloo- Portobello's newest (and perhaps daintiest) retail addition, I was asked to make some tasty snacks for occasion. The shop looked immaculate and well done to Roseanne, Ali, Ellie and Ollie for hosting such a lovely opening night we'll look forward to many more!
Setting up
Aubergine and courgette involtini 
Parmesan and Poppy seed biscuits 
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