Pie club - the first sitting

Last night was an epic night of cooking, eating, drinking and laughing. I hosted the first DIY pie club of 2011 (and first ever DIY pie club) and I'm feeling super pie enthusiastic and keen to keep the pie making up.

Pie course 1- Homity Pie from the cranks cook book, with a peanut butter base.

Pie course 2 - Caramelised garlic tart, recipe from Ottolengi. Absolutely delicious!

Mugs and Macaron

Peanut sea salt and caramel macaron made for Eona's birthday, delicious. Recipe courtesy of ottolenghi's first cook book.